Bompas & Parr is a creative studio specialising in food and drink design, brand consultancy and immersive experiences. The F&B Innovation Team provides menu consultancy for brands and venues, supported by a development kitchen used for new product development, service strategies, training and workshops. Over 15 years of project delivery experience includes location-based experiences, installations and events for clients such as Argent, Grosvenor, LandSec, Selfridges and Westfield. The studio creates bold, multisensory concepts integrating visual, sonic, gustatory, aromatic and haptic elements, drawing on collaborators from diverse backgrounds.