Greenleaf Catering and Event Management prepares Indian cuisine for celebrations across Ealing and beyond. Their menu features tandoori and tikka offerings including chicken tikka canapés, prawn tikka canapés, tandoori paneer kebabs, and spicy mogo delight. Beyond food, they design complete event experiences with theming, lighting design, floral arrangements, wedding stages, and table centrepieces. Their theming service blends traditional and contemporary décor, fully installed by their professional team. Lighting options range from pin spotting and uplighters to customized monogram projections. They recommend consulting a florist 6 to 8 months ahead for weddings to plan seasonally appropriate flowers and coordinate with your venue and colour scheme.