Payne & Gunter are caterers with a heritage dating back to 1786, bringing seasoned hospitality expertise to weddings, parties and celebrations across the region. They craft menus tailored to each event, from three-course seated banquets to dessert and cheese stations and canape receptions. Their gallery showcases food that combines visual artistry with flavour. The team has worked with Hedsor House in Buckinghamshire for over a decade, delivering creative, sumptuous dishes and exceptional service at private events. Known for their dynamic approach to event catering, they combine culinary skill with careful attention to detail.