Shoots & Leaves is a bespoke catering company founded in 2022 by owner and lead chef Woody Pyke. Based in Southwark, they deliver seasonal food across London and beyond for weddings, private dining, corporate events, and shoot catering. Their menus prioritise seasonality, sustainability and honesty, working closely with clients to create bespoke offerings. They handle on-site canapes, lunch buffets, and full dinner menus using top quality ingredients, supported by trained staff. The team also specialises in nourishing shoot menus designed to sustain crews on location.