Josette is a French countryside restaurant in Clerkenwell offering intimate dining and celebrations. The space accommodates up to 7 guests for regular bookings, group reservations from 8 to 18 guests (pre-ordered set menu, minimum 2 courses per person), and private hire for 19 or more. Head Chef Stéphane serves seasonal French classics and generous sharing dishes. A signature offering is the all-you-can-eat raclette experience with melted Morbier and Raclette cheese, potatoes, charcuterie, and cornichons, vegetarian options available, pre-order only, limited to 24 covers per evening. The restaurant welcomes long lunches, intimate dinners, and late-night celebrations. À la carte and dessert menus available. Afterwork dining Monday to Friday, 5 to 6 pm, from £30.